Reaping the rewards from a well-tended garden can be as fulfilling as it is, well, filling. With a little research and organic garden fertilizer, you can successfully raise crops that thrive on hot, summer days. Keep reading for the top three summer vegetables to add to your garden—and starter tips to get them growing. The first step: bring your seedlings to life in starter pots. Gestation periods vary, but plan on transplanting sprouts from pots to plots after a month.
Tomatoes
Ok, so technically, these ruby reds are fruit. Ripened on a vine, they're both sweet and savory when ready for consumption. These treats fall under the nightshade family. - The earlier you put these seedlings to their soil bed, the sweeter they'll be. - To expedite your first batch, prep the soil with tomato fertilizer. Keep the plot warm by covering it with a dark tarp a few weeks before digging in to plant. - Like Julia Child's famous words on cooking mushrooms, the same advice applies to growing tomatoes: don't crowd them! Planting them too closely together could stunt their growth. - Pick a spot where they'll bathe in direct light—and keep them as moist as possible with regular watering.
Cucumber
A favorite among vegetable garden veterans, this crisp, green varietal belongs to the squash and melon family. Another heat fanatic, cucumbers flourish in muggy weather. - When working in organic garden fertilizer on your cucumber beds, choose one with a mildly acidic pH—this varietal loves a pH balance between 5.5 and 7. - Give seedlings their proper space to bloom with about eight inches between plants. - One of the most aqueous veggies in the bunch, cucumbers thirst for water! Up your dose to an inch of H2O a week—especially when baby buds start growing. - Be careful not to drown them, though. Too much liquid dilutes the soil's nutrients.
Eggplant
Thriving on red-hot rays, these oblong veggies commonly sprout in deep purple varieties—and are notoriously easy to grow. Eggplants join tomatoes as members of the nightshade family. - Before burying seedlings in your plot, make sure you work-in organic garden fertilizer rich in calcium. - Much like us, eggplants love warm beds—be sure you the soil is at least 60 degrees before roots dive underground. - Sprinkle your sproutlings with an inch of water per week, so crop stays humid. - Topping off crevices with mulch traps the soil's heat and wards off creeping weeds.
Start now, and you'll be enjoying homegrown produce all summer long. But be warned: A little care goes a long way. With some of that organic garden fertilizer magic, you'll soon have your hands (and kitchen) so full of fresh goods, you might just qualify for a vendor's booth at your local farmer's market. That, or you'll be eating greens for breakfast, lunch and dinner.
Author Resource:-
BanyanOrganics.com is the leading online organic growers' superstore. When it comes to buying organic garden fertilizer, organic liquid fertilizer, organic lawn fertilizer, or tomato fertilizer, look no further than BanyanOrganics.com
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